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  1. CAKES
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  4. Makhan and Matka Pineapple Cake
Makhan and Matka Pineapple Cake
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Makhan and Matka Pineapple Cake

Eggless Cakes

₹ 1,100

Inclusive of all taxes

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Quantity:
99 in stock
Total:
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Hrs. left for today's delivery
Weight 750g
Earliest Delivery 0 Days
SKU : 24788 | HSN Code : 19059010 | Barcode : 8904101133075 | Best Before : 2 Days


·         Flavour: Pineapple


·         Theme:  Janmashtami
Pack of 1
Note - Only Cake will be delivered rest items are used for display purposes only.


·         Weight: 750 Gram


·         Type: Eggless


·         Note:


·         Design of the Cake might be differ than displayed Cake.


·         Fruits displayed are subject to availability


·         Flavour of the Cake will remain the Same.


·         Price shown is per 750g.


·         You can increase weight from Qty.



Brighten your Janmashtami celebrations with our Pineapple Handi Cake, a tropical delight that combines a moist, pineapple-infused sponge with a festive clay pot design. This cake offers a sweet, tangy flavor and an eye-catching presentation, making it a perfect centerpiece for your holiday festivities. Enjoy a taste of the tropics while celebrating this special occasion.


Ingredients

Vanilla Sponge

Sugar Syrup
Fresh Fruit
Added Flavors
Garnishing
Pineapple-flavored frosting.


·         Delivery Instructions

  • We deliver in Lucknow and Kanpur. Please ensure your delivery address is within these areas.
  • Expect delivery within 1-3 hours after placing your order. You can select your preferred delivery time during checkout.
  • Provide a valid phone number for seamless communication and timely delivery updates.
  • The cake is carefully packed in insulated boxes to maintain its freshness and to prevent damage during delivery.


·         Care Instructions

  • Store the cake in a cool, dry place away from direct sunlight. If not consumed immediately, refrigerate to preserve freshness, especially due to the creamy and fruit-based elements.
  • For best flavor and texture, allow the cake to come to room temperature for about 15-20 minutes before serving.
  • The cake is best enjoyed within 2-3 days. If refrigerated, consume within 3 days to maintain taste and freshness.
  • Use a clean, sharp knife to cut the cake, especially around the decorative elements, to maintain its presentation.


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