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  1. CAKES
  2. Cakes by Occasions
  3. Bhai Dooj Cakes
  4. Bhai Dooj Pineapple Cake
Bhai Dooj Pineapple Cake
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Bhai Dooj Pineapple Cake

Bhai Dooj Cakes

₹ 750

Inclusive of all taxes

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Quantity:
100 in stock
Total:
Will be calculated after you select all properties

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Weight 500 g
Earliest Delivery 0 Days
SKU : 26963 | HSN Code : 19059010 | Barcode : 8904101133990 | Best Before : 2 Days


Flavor: pineapple 
Theme:Celebration
Weight: 500g
Type:   Eggless


Note:

Design of Cake will differ than displayed Cake.

Flavor of the Cake will remain same.

Price shown is for per Kg.

You can increase quantity from Qty.


 



Elevate your Bhai Dooj celebration with our exquisite Pineapple Fondant Cake! Immerse yourself in the tropical flavors of this delightful creation. With layers of moist pineapple cake and a heavenly pineapple filling, all wrapped in a smooth and indulgent fondant icing, this cake is a true masterpiece. Each slice is a harmony of sweetness and tanginess that will tantalize your taste buds.


Ingredients

Chocolate Sponge

Sugar Syrup
Fresh Fruit
Added Flavors
Garnishing
Fresh pineapple (crushed or diced)
Vanilla extract (for flavor).


·         Delivery Instructions

  • We deliver in Lucknow and Kanpur. Ensure your delivery address is within these locations.
  • Expect delivery within 1-3 hours after placing your order. You can select your preferred delivery time during checkout for added convenience.
  • Provide a valid phone number for smooth communication and updates regarding your order.
  • The Pineapple Cake is securely packed in an insulated box to maintain its freshness and protect the cake during transit.


·         Care Instructions

  • Store the cake in a cool, dry place. If not consumed within a few hours, refrigerate to keep it fresh, especially due to the fruit topping.
  •  The cake is best enjoyed within 1-2 days of delivery for optimal taste and freshness. If refrigerated, it can last up to 3-4 days, but consume it as soon as possible for the best quality.
  • Allow the cake to reach room temperature before serving for the best flavor. Slice with a sharp knife for clean cuts.
  • Use clean utensils to serve the cake to ensure hygiene.


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