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Classic German Truffle Cake [1kg]

German Truffle Cakes

(5) 1 Review
₹ 1,800

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32 in stock
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Weight 1 Kg
Earliest Delivery 0 Days
SKU : 22363 | HSN Code : 19059010 | Barcode : 8904101188471 | Best Before : 3 Days

Product: Classic German Truffle Cake
Flavor: Rich Chocolate with Velvety Truffle Filling
Version: Eggless
Type of Cake: Cream Cake
Shape: Round
Weight: 1 kg
Net Quantity: 1 Cake
Country of Origin: India
Serves: 8-10 People

Please Note:

The cake stand, cutlery, and accessories shown in the image are for representation purposes only and will not be included with the cake.

This cake is hand-delivered in a premium DanBro box.

The price displayed is for 1 kg.

You can adjust the quantity according to your needs.

The Classic German Truffle Cake is a masterpiece of rich, moist chocolate sponge cake layered with a smooth, velvety truffle filling. Topped with a decadent chocolate ganache, this cake is perfect for celebrating special moments or simply treating yourself to an indulgent dessert. Handcrafted with premium ingredients, each bite delivers a deep and luxurious chocolate flavor that melts in your mouth. Whether it’s for a birthday, anniversary, or a festive gathering, this cake is sure to impress. Order online for delivery in Lucknow and Kanpur to elevate your celebration with this timeless chocolate delight.

Ingredients
Chocolate Sponge
Sugar Syrup
Fresh Fruit
Added Flavors
Garnishing

Delivery Information:

  • Each Classic German Truffle Cake is handcrafted, leading to slight variations in design and appearance.
  • The selected delivery time is an estimate, subject to product availability and delivery destination.
  • Due to the perishable nature of cakes, delivery will be attempted only once, and the address cannot be changed post-order.
  • This cake is hand-delivered and will not be shipped via courier.
  • Substitutions in flavor or design may be necessary due to temporary or regional availability.

Care Instructions:

  • Store the cake in a refrigerator to maintain freshness.
  • Before serving, let the cake sit at room temperature for 30-60 minutes to enhance the flavor.
  • Use a serrated knife to cut the cake for clean slices.
  • Decorative elements may contain supports like wires or toothpicks. Please remove them before serving, especially to children.
  • Consume the cake within 24 hours for optimal taste and quality.

Deepika Verified Purchase | 3 years ago

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